When I was working in Bengaluru, I had a colleague, her mom used to cook super delicious food. During lunch hour we all used to wait for her to open her lunch box and before she knew it would be empty. One of the dishes that I liked the...
Wednesday, August 31, 2016
Tuesday, August 30, 2016
Mushroom and Cheese Omelette
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Omelette is a simple and very adaptable dish. One can make it in so many ways. This mushroom and cheese omelette is my personal favorite. It's a perfect brunch idea for a lazy weekend. Mushrooms cook faster and it will not take more than...
Wednesday, August 17, 2016
Creamy Egg masala | Motte masala
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This egg masala was not a planned recipe, I started with a plan to make simple onion tomato masala with some Indian spices but ended up making this finger licking good creamy gravy that was super delicious. Usually when the vegetables...
Sabbasige bele palya | Dill leaves cooked with lentils
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Dill leaves Palya reminds me of my school holidays when my mother used to be busy cooking lunch. There was this warm aroma of garlic and some thing thats a bit sweetish, a bit like fennel seeds and celery that spreads to the living room.
The...
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